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Dessert

Apple Slice

Recipe by Janine Johnson
Cook
40 minutes

Ingredients

  • 3 c flour
  • 1 c shortening
  • salt
  • ¾ t baking powder
  • 1 egg
  • 1 T vinegar
  • ½ c water
  • Filling:
  • 1 c water
  • 1 ½ c sugar
  • salt
  • ¼ c water
  • 2 T corn flour
  • chopped apple
  • cinnamon

Instructions

Cut shortening into dry ingredients. Add wet and mix lightly. Roll out half into a 30 x 30 pan. Boil water, sugar and salt of filling. Add corn starch and water, boil for 5 minutes. Add apple and cinnamon and boil for a further 10 minutes. Pour over base. Roll our remaining pastry and cover. Bake at 180 C for 40 minutes to an hour Glaze with icing sugar, water and vanilla glaze.

Tags

dessert baked boiled