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Biscuits & Cookies
Chunky Chippers
Recipe by Janine Johnson
Cook
2 hours
Ingredients
- • 1 c butter
- • 1 c sugar
- • ¾ c brown sugar
- • 3 c flour
- • 1 ½ t baking powder
- • pinch salt
- • 3 eggs
- • 1 t vanilla
- • 1 c milk choc chips
- • 1 c white choc chips
- • 2 c semi sweet choc chips
- • 1 c chopped nuts
Instructions
Beat butter and sugar till fluffy. Add eggs and vanilla. Add dry ingredients then fold in bits. Chill for 2 hours to three days. Spoon onto baking tray and bake at 180 C till light brown.
Tags
biscuits-&-cookies baked
