🍭
Sweet
Candied Ginger
Recipe by Unknown
Prep
15 minutes
Cook
60 minutes total
Ingredients
- 500g fresh ginger, peeled and sliced into slivers
- 2 c sugar
Instructions
Cook finer slivers in a pot with water for 30-40 minutes. Do not burn!
Drain and cool.
Return to pot with 1 1/2 c sugar and 3 T water.
Boil until transparent and water nearly boiled away, about 20 minutes.
Drain while hot, transfer to a bowl and toss int he remaining sugar.
Place on wax paper to cool and dry. Work to separate pieces while cooling.
Tags
sweet ginger
