Biscuits & Cookies
Almond Biscotti
Recipe by Unknown
vegetarian gluten-free nut-free
Prep
15 min
Cook
30 min
Total
45 min
Serves
6
Ingredients
- • 3/4 c white sugar
- • 3/4 c brown sugar
- • 2 c flour
- • 1 t baking powder
- • 1/8 t cinnamon
- • 3 T soft butter
- • 3 c sliced almonds
- • 2 beaten eggs
- • 1 ½ T almond extract
- • 1 ½ T vanilla
- • Egg wash with 1 egg and 1 T water to brush
Instructions
Mix sugars, flour, cinnamon, baking powder, butter and almonds. Add eggs and extracts. Mix just enough till dough holds together. Press onto baking pan with hands and lightly brush with egg wash. Bake for 25 to 30 minutes till firm to the touch. Cut diagonally into biscotti. Return to 300 degree oven and bake for 20 minutes more. Cool and store airtight.
Tags
biscuits-&-cookies baked